Menu
Revel Lunch Menu is Served Monday through Friday
11:00am – 3:00pm
Shaved Parmesan, sea salt, cracked black pepper, balsamic drizzle
Jumbo lump crab, Cajun remoulade, lemon dressed arugula
Caramelized onions, flaked sea salt, Cajun ranchor
Buffalo, sriracha bbq, hoisin, dry rub – black garlic Parmesan
Caramelized onions, flaked sea salt, Cajun ranchor
Cheese, bacon, scallions, jalapeño, Cajun ranch
$2 – add bbq pulled pork, short rib or brisket
Cup or Bowl
Cup or Bowl
Romaine, Parmesan, lemon Caesar, garlic croutons
Large or Small option
Iceberg, tomato, onion, blue cheese, egg, bacon
Large or Small option
Spinach, goat cheese, strawberries, almonds,
pickled strawberry vinaigrette
Large or Small option
Field greens, candied pistachios, goat cheese,
cherry tomatoes, toasted shallot vinaigrette
Large or Small option
Romaine, tomato, bacon, egg, avocado, blue cheese
Large or Small option
Sirloin, chopped iceberg, cherry tomatoes,
eggs, cucumber, French fries
Large or Small option
Field greens, cucumbers, tomatoes, onion
Large or Small option
Dressings
Ranch / Blue cheese / 1000 island /
Shallot vinaigrette / Strawberry vinaigrette /
Balsamic vinaigrette
+ Add
Chicken $8 | Filet tips $12 | Crab cake $16 |
Pan seared or blackened salmon $10 |
Scallops $16 | Shrimp $10
Sundried tomato pesto, zucchini, yellow squash, red onion, baby spinach, crispy brussels sprouts, mozzarella cheese
Prosciutto, pear, peppery arugula, herb cream cheese, balsamic drizzle
Parmesan Boursin spread, cheddar cheese, red onions, scallions, ranch dressing
Mozzarella, Gouda, Asiago, cheddar, tomato pesto
Pork, sriracha bbq sauce, Asiago cheese, red onion
Creamy garlic rice, chef vegetable
8 oz. sirloin steak & fries, chimichurri sauce
Half portion of pasta - choice of beef Bolognese or porcini & truffle ravioli Choice of small Caesar or house salad
Cheese sauce, cavatappi pasta
Mac N Cheese add ons
Filet tips $12 | Brisket $8 | Pulled pork $6 |
Short rib $8 | Lobster $14 | Shrimp $10
Choice of hand-cut fries, homemade chips or Carolina slaw. Caesar or house salad +$2.50
Choice of hand-cut fries, homemade chips or Carolina slaw. Caesar or house salad +$2.50
Chicken breast, Nashville hot sauce, Carolina slaw, pickles, brioche bun
Chicken breast, pickles, brioche bun
BBQ pork, Carolina slaw, fried pierogies, caramelized onions, hoagie roll
Rye bread, Russian dressing, Swiss cheese, Carolina slaw, corned beef, pickle
Served open face, fresh salmon, rye bread, bacon, lettuce, tomato, chipotle aioli
Thousand Island, Carolina slaw, Gruyere, marble rye
Ham, pork, Swiss cheese, pickles, mustard, hoagie roll
Chipotle honey ham, roast turkey, smoked cheddar cheese, chipotle aioli, lettuce, tomato, bacon, whole wheat bread
Short rib, smoked cheddar, American, Havarti,
caramelized onions, challah bread
$2 - add bacon
Served “New England Style “, mayonnaise, lemon, chives, celery, salt, pepper, toasted lobster roll
Toasted marshmallows, honey graham cracker waffles, warm dark chocolate ganache n
Graham cracker crust, macerated berries
Espresso infused custard, caramelized sugar, fresh vanilla whipped cream
Brioche bread, creamy vanilla custard, sugared pecans, vanilla ice cream
Sugar, cinnamon, chocolate & white chocolate drizzle
Monday thru Friday
4pm – 6pm
Friday
8:00pm – 10:00pm
Saturday
3:00pm – 5:00pm
Cabernet Sauvignon, Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Grigio
FRIED BRUSSEL SPROUTS
Blue Cheese Crumbles, Sea Salt, Cracked Black Pepper, Balsamic Drizzle
GRILLED VEGETABLE FLATBREAD
Sundried Tomato Pesto, Yellow Squash, Red Onion, Spinach, Mozzarella Cheese, Crispy Brussel Sprouts
LOADED FRENCH FRIES
Hand-cut Fries, Cheese Sauce, Bacon, Scallions
BRISKET MAC-N-CHEESE
Brisket, BBQ Sauce, Cavatappi Pasta, Smoky Cheese Sauce
BABY BACK RIBS
Bacon BBQ Sauce
Ole Pumpkin
Bourbon, Maple Syrup, Pumpkin Puree, Vanilla Extract
Chai Pretzel Martini
Vodka, Chai Tea, Salted Baileys, Cinnamon Brown Sugar Simple
Caramel Ginger Margarita
Tequila Sours Blend, Ginger Liquor, Caramel, Cream Soda
Beetle Juice
Gin, Orange Juice, Melon Liquor, Sprite
Spice Apple Daiquiri
Combination of Rum & Juices, Apple Cider, Allspice Liquor, Ginger Liquor, Maple Syrup
Espresso Martini
Vodka, Kahlua, Baileys, Espresso, Chocolate Dust
(by the glass)
Prosecco
Lunetta 187ml, Prosecco Doc, Veneto, Italy
Sparkling
Chandon Brut Rose 187ml, California
Sparkling
Cune, Penedes, Spain Nv
(by the glass)
Chablis
Madame Veuve Point, Chablis, France 2020
Chardonnay
Kendall Jackson, California 2022
Chardonnay
Domaine Guillaman, Gascony, France 2023
Moscato
Cantine Povero “Campo Del Palo”, Asti, Piedmont, Italy 2022
Pinot Grigio
I Castelli, Venezie (Venice), Veneto, Italy 2022
Riesling
Chateau Ste Michelle, Columbia Valley, Washington 2023
Sauvignon Blanc
Hess Shirtail, North Coast, California 2022
(by the glass)
Cabernet Sauvignon
Francis Coppolla Diamond Claret, California 2021
Cabernet Sauvignon
Callaway, California 2021
Cabernet Sauvignon
Juggernaut “Hillside”, California 2019
Malbec
Llama Mendoza, Argentina 2021
Merlot
Folie A Deux Sonoma, California 2020
Pinot Noir
Migration, Sonoma Coast, California 2021
Pinot Noir
Pebble Lane, California 2021
Pinot Noir
Rascale, Oregon 2022
Red Blend
Smashberry, Paso Robles, California 2022
(Vintages may change due to availability)
Yuengling
Michelob Ultra
Miller Lite
Budweiser
Lagunitas IPA
Stella Artois
Modelo
Southern Tier IPA
Rotating Craft Beer
White Claw / High Noon
Angry Orchard
O’Doul’s
Penn Pilsner
Sam Adams Seasonal
Smithwick
Blue Moon
Rotating Draft #1
Rotating Draft #2
Breakfast Menu is Served Monday thru Friday from
7:00am – 10:00am
Brunch Menu is Served Saturday & Sunday
Copyright 2024 – Revel Pittsburgh a member of the Piatt Family of Companies
